Blackjack is a Vintage Extra Mature Cheddar blended with charcoal.
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Blackjack is a Vintage Extra Mature Cheddar blended with charcoal.
Blackjack is a Vintage Extra Mature Cheddar blended with charcoal.





Gently smoked over oak chippings, leaving a delicate, sweet smokey flavour and an attractive deep brown colouration to the outside of the cheese.
White and Coloured. This is one of the oldest cheeses made in England with an open, crumbly and silky smooth texture – very popular!
Our Crumbly Lancashire Cheese has a fresh, slightly acidic flavour with a smooth and moist texture. Lancashire Cheese was entirely farmhouse made until 1913 when the first factory cheese was made in a dairy at Chipping.
Layered cheese made with White Cheddar, Red Leicester, Wensleydale, Double Gloucester and Creamy Lancashire.
One of the most popular cheeses in the UK. With its strong red colour and slightly tangy flavour, it’s superb in cheese sauces.
This is the more mature relative of Creamy Lancashire and is also made in the same traditional method. Tasty Lancashire is a delightfully rich cheese with a delicious mature nutty bite on the finish.
Gently smoked over oak chippings, leaving a delicate, sweet smokey flavour and an attractive deep brown colouration to the outside of the cheese.