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Alongside the finest traditional cheeses, there is also a popular range of Speciality cheeses.

Wensleydale is superbly enhanced by blending in cranberries or apricots, giving both cheeses a clean, sweet, rich fruity flavour.

Double Gloucester with added fresh chopped chives and onions is a must for any cheese board.

For spicy food lovers, you can't go wrong with 'Chilli Con Cheddar', which is an excellent combination of mature cheddar with mixed peppers, garlic and chilli, giving a hot, spicy, rich flavour.

Greenfields 'Stripey' is a layered cheese made with White Cheddar, Red Leicester,
Wensleydale, Double Gloucester and Creamy Lancashire.

The Smoked Lancashire and Cheddar cheeses have been gently smoked over oak chippings, leaving delicate, sweet smokey flavour and an attractive deep brown colouration to the outside of the cheese.